chocolate peanut butter cheesecake

As I think back over the recipes of the last three months, one that stands out is the absolutely epic cheesecake I made for my husband’s 30th birthday party. Oh. My. Goodness. It was so amazing that we froze the leftovers to eat at a later date, even though someone had ski-sloped the whole thing and taken all the chocolate ganache off the top. It was that good.

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